A flavorful dark ganache made with a robust, award-winning 70% chocolate from Venezuela

A smooth ganache of 41% milk chocolate with a combination of caramel and nut flavors

Vegan - Hand-painted heart filled with dark chocolate ganache melded with strawberries flavored with a reduction of balsamic vinegar

Award-winning Venezuelan white chocolate passion fruit mousse covered in dark chocolate

Two layers of chocolate mango mousse and a spicy dark chocolate ganache infused with fresh Habanero Pepper from Mexico and sprinkled with salt

Creamy dulce de leche and smooth milk chocolate ganache covered in a dark chocolate shell

A strong dark chocolate ganache with a touch of pink salt from the Himalayan Mountains

A fragranced dark milk chocolate ganache enhanced with premium tequila anejo

A combination of dark and milk chocolate ganache infused with premium Earl Grey tea

A creamy milk chocolate ganache with a hint of fresh lime zest and juice in a hand-painted white chocolate couverture

A dark chocolate ganache spiced with an infusion black tea, cardamom, cinnamon, ginger, and cloves

Fresh minced ginger combined with a dark chocolate ganache, enrobed in dark couverture

A creamy combination of dark chocolate ganache, crunchy peanut butter, and dried strawberry pieces

Creamy coconut infused milk chocolate ganache with toasted almonds, enrobed in dark chocolate couverture

Vegan - Fresh cherries mixed with Jim Beam’s Red Stag Bourbon blended with a dark chocolate ganache

Robust coffee ganache with a touch of cinnamon enrobed in creamy white chocolate

Vegan - Tender almond marzipan with minced candied orange peels from Sicily and a hint of Grand Marnier in dark chocolate couverture

A 41% milk chocolate ganache infused with cinnamon, blended with roasted walnuts and covered in milk chocolate

Intense dark ganache with a bouquet of Absolut Citron enrobed in dark chocolate couverture

Bold dark ganache infused with a mixture of Moroccan mint and black tea

A dark chocolate mousse with a touch of Port wine

Mexican chipotle flavors a 61% Venezuela ganache, finished with dark chocolate couverture

Creamy hazelnut pralinè blended with milk chocolate ganache

A delicate milk chocolate cream combined with pistachio paste and roasted pieces

A soft milk chocolate mousse blended with Bailey’s Irish Cream in a hand-painted white chocolate couverture

Vegan - A creamy Blueberry chocolate ganache with a touch of cardamon and topped with pieces of dry blueberries

Creamy soft caramel with a hint of fleur de sel encased in a dark chocolate shell

Vegan - Acai berry merges with pomegranate juice in a creamy dark chocolate ganache

Dark chocolate ganache infused with a blend of Maker’s Mark Bourbon, Martini & Rossi Vermouth, and cherry juice

Dark chocolate ganache with a bouquet of orange zest and Santa Teresa Orange Rum

A raspberry cream blended with 41% milk chocolate ganache in dark chocolate couverture

Fresh strawberries mixed with sweet, dark red Crème de Cassis liqueur blended with dark chocolate ganache. Notes of strawberries and blackcurrants

58.5% Venezuelan chocolate ganache with Italian Amaretto liqueur finished with handmade chocolate curls

Milk chocolate mousse with a touch of champagne rose rolled in dust of pink sugar

A fragranced dark ganache with a hint of Double Oaked Woodford Reserve bourbon rolled in premium cacao powder

61% Venezuelan milk chocolate ganache infused with aromatic Colombian coffee rolled in flavored sugar

Coconut cream with a hint of Malibu Rum merged in soft milk chocolate ganache

Creamy 41% milk chocolate ganache with a touch of hazelnut praline enrobed in roasted hazelnut pieces

Hints of fresh and crisp Sicilian lemons

Delicately crunchy on the outside and moist on the inside. Madagascar vanilla notes

Fresh summer harvest raspberry jam inside a delicate and fresh soft shell

Sweet premium pistachio buttercream inside a colorful shell

Italian dark roast espresso notes on a light and crunchy shell

Bold and crispy chocolate shell filled with a rich chocolate ganache